MAIN MENU
STARTERS
$12
BIG ASS PRETZEL
Served with house-made beer cheese
$12
$7 | Add guacamole $4
CHIPS & SALSA
House-made tortilla chips & fire-roasted tomato salsa
$7 | Add guacamole $4
$9
CHEESE FRIES
Smothered with cheddar & jack cheese, served with OG fry sauce.
$9
$10
ONION RINGS
Beer-battered onion rings served with comeback sauce.
$10
$15
OBC WINGS
Eight jumbo wings tossed in your choice of buffalo, barbecue, Nashville Hot, Orange Dragon, or spicy Black’n Blueberry Bruiser sauce. Served with celery, carrots, and your choice of ranch or blue cheese
$15
$12
CRISPY BRUSSELS SPROUTS
Tossed in spicy Black’n Blueberry Bruiser sauce with bacon and parmesan
$12
$12
JACK MORMON FUNERAL POTATOES
Idaho potatoes, cheddar & jack cheese, bacon, and green onions rolled in cornflakes, deep fried and served with OG fry sauce
$12
$11
CHILE VERDE
A bowl of house-made pork chile verde topped with cheddar & jack cheese, crema Mexicana, roasted jalapeno, pico de gallo, cilantro, and served with tortilla chips
$11
$8
GARLIC FRIES
Tossed with garlic, parmesan, and fresh herbs, served with OG fry sauce
$8
$12
NACHOS PERFECTO
House-made tortilla chips, cheddar & jack cheese, black beans, roasted jalapeños, green onions, pico de gallo, crema Mexicana, guacamole, and salsa
$12
$13
ROASTED RED PEPPER HUMMUS
House-made hummus served with carrots, celery, cucumbers, cherry tomatoes, and grilled flatbread
$13
$11
CAPRESE
Tomatoes, fresh mozzarella, and basil, drizzled in balsamic and organic olive oil
$11
$14
CHICKEN TENDIES
Crispy breaded chicken breast served with your choice of buffalo, barbecue, Nashville Hot, Orange Dragon, or spicy Black’n Blueberry Bruiser sauce. Served with fries
$14
$13
JALAPENO DIP
Creamy roasted jalapeño cheddar & jack cheese dip served with grilled flatbread
$13
SALADS
Tossed in your choice of dressing. lemon-herb vinaigrette, balsamic vinaigrette, ranch, caesar, blue cheese, or creamy horseradish. Add chicken │ 5 Add shrimp │ 7 Add grilled salmon or filet mignon* │ 10
$19
FILET MIGNON
Grilled filet, mixed greens, roasted red peppers, mushrooms, cherry tomatoes, blue cheese crumbles, candied pecans, with creamy horseradish dressing, drizzled with balsamic glaze
$19
$13
THE WHOLE GARDEN
Mixed greens, red peppers, onions, mushrooms, artichoke hearts, cherry tomatoes, cucumbers, and sliced avocado
$13
$11
MEDITERRANEAN
Mixed greens, cherry tomatoes, artichoke hearts, cucumbers, and feta with lemon-herb vinaigrette
$11
$9
HOUSE
Mixed greens, onions, cherry tomatoes, cucumbers, and croutons
$9
$9
CAESAR
Romaine, sweet mixed greens, parmesan, garlic croutons, with Caesar dressing
$9
SANDWICHES
Served with fries. Upgrade to crispy brussels sprouts, sweet potato fries, or a side salad $2 | Substitute a gluten-free bun for no extra charge
$15 | Add fresh Mozzarella $2
SPICY NASHVILLE HOT CHICKEN
Crispy chicken breast, southern slaw, pickles, and comeback sauce on a toasted brioche bun
$15 | Add fresh Mozzarella $2
$17
THE ZEUS
A 1/2 pound wagyu beef patty, hickory-smoked bacon, beer-battered onion rings, house-made Dr. Pepper barbeque sauce, comeback sauce, tomatoes, and cheddar cheese on parmesan crusted sourdough.
$17
$14
TENNESSE GRILLED CHEESE
Memphis-style smoked pulled pork, house barbecue sauce, caramelized onions, cheddar & swiss cheeses on grilled sourdough
$14
$16
CUBANO
Slow-cooked marinated pulled pork, ham, swiss, house-made pickles, and creamy mustard aioli on a toasted baguette
$16
$15
BLT XXL
Eight strips of hickory-smoked bacon stacked high on romaine, tomato, and garlic aioli on toasted sourdough bread
$15
$16
THE FRESH PRINCE CHEESESTEAK
Thinly sliced grilled ribeye, caramelized onions, roasted red peppers, hot cherry peppers, provolone, and garlic aioli in a toasted hoagie roll topped with house-made beer cheese
$16
$16
REUBEN
Local brisket pastrami, sauerkraut, swiss, crispy onions, pickles, comeback sauce, on toasted marble rye
$16
$16
TURKEY BACON AVOCADO
Sliced turkey breast, hickory-smoked bacon, swiss cheese, avocado, tomato, onion, and romaine with lemon garlic aioli on toasted sourdough
$16
SIGNATURE BURGERS
All burgers are made with a fresh-ground HALF-POUND seared AMERICAN WAGYU beef patty and served on a toasted fresh-baked brioche bun with lettuce, tomato, onion, and garlic aioli. Served with fries. Upgrade to brussels sprouts, sweet potato fries, or a side salad $2.Substitute a gluten-free bun or a Beyond burger for no extra charge.
$15
CLASSIC CHEESEBURGER
Add hickory-smoked bacon +2
$15
$17
BRUISER BURGER
Hickory- smoked bacon, fresh mozzarella, black n’ blueberry bruiser sauce
$17
$17
BLUE BACON BURGER
Hickory-smoked bacon piled with blue cheese
$17
$16
SWISS FUN-GUY BURGER
Sautéed cremini mushrooms and swiss cheese
$16
$16
GARLIC LOVER
Loads of fresh garlic & herbs with cheddar
$16
$19
HOT AGAVE PASTRAMI
Local brisket pastrami, house-made hot agave, swiss
$19
$17
JALAPENO POPPER BURGER
Roasted jalapeño, hickory-smoked bacon, cream cheese, and spicy pepper jelly
$17
$17
GO BACK TO CALI BURGER
Bacon, fresh-made guacamole, roasted jalapeño, and swiss cheese
$17
$17
DON'T GO BACON MY HEART
Hickory-smoked bacon, house barbecue sauce, grilled onions, and cheddar cheese
$17
FLATBREAD PIZZAS
$12
PEPPERONI
Pepperoni, mozzarella, marinara, and basil
$12
$13
BARBECUE CHICKEN
Grilled chicken, bbq sauce, onion, cilantro, and mozzarella cheese
$13
$13
MARGHERITA
Fresh mozzarella, tomatoes, basil, and marinara, finished with a balsamic glaze drizzle
$13
$13
ALFREDO
Grilled chicken breast, alfredo sauce, roasted red peppers, and mozzarella cheese
$13
$13
VEGGIE
Tomato, onion, roasted red pepper, mushrooms, artichoke hearts, marinara, and mozzarella cheese
$13
PASTA
$17
FRESH BASIL SHRIMP BOWTIE
Organic olive oil, shrimp, basil, feta, artichoke hearts, capers, and cherry tomatoes tossed with bowtie pasta
$17
$16
BUFFALO CHICKEN MAC & CHEESE
Spicy buffalo 3-cheese sauce, grilled chicken, and caramelized onions tossed with penne
$16
$12
ALFREDO
Rich parmesan cream sauce tossed with farfalle
$12
$17
FIERY ROMAN
Spicy arrabbiata tomato sauce with roasted red peppers, mushrooms, caramelized onions, mozzarella, and beer-basted sausage tossed with penne
$17
$14
MARINARA
House-made tomato sauce, fresh mozzarella, fresh garlic, and fresh basil tossed with penne
$14
PUB FAVORITES
$15
SMOTHERED BURRITO
House-made pork chile verde, black beans, roasted jalapeños, cheddar & jack cheese, crema Mexicana, pico de gallo, and cilantro
$15
$20
GRILLED SALMON
Six-ounce grilled salmon, herb-seasoned or blackened, served with house-made mashed potatoes, crispy brussels sprouts, and topped with beurre blanc sauce
$20
$18
1851 AMERICAN LAGER FISH & CHIPS
Sustainable Alaskan cod hand-battered to order and served with grilled lemon, fries, and tartar sauce
$18
$26
NEW YORK STEAK
A 12 oz Black Angus strip steak topped with garlic-herb cream sauce, served with house-made mashed potatoes, and crispy brussels sprouts
$26
DESSERTS
$10
S'MORES FLATBREAD
Nutella, marshmallows, brown sugar-graham cracker crumble
$10
$8
CREME BRULEE CHEESECAKE
$8
$3
UTAH'S OWN FATBOY ICE CREAM SANDWICH
$3
